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Loved by All... Traditional Ukrainian Borsch is Coming SOON! 🍲
A taste of home, made with love. Get ready to enjoy authentic Ukrainian Borsch—rich, hearty, and crafted from the finest ingredients.
Wholesome. Delicious. Timeless.
Stay tuned for the launch!
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Vegan Borsch
Vegan Borsch is a plant-based traditional Ukrainian soup, made with beets, fresh vegetables, and a blend of simple, wholesome ingredients. Its deep red color comes from nutrient-rich beets, which are packed with antioxidants, vitamins, and minerals, making this dish a true superfood. A medley of cabbage, carrots, potatoes, onions, and tomatoes adds layers of natural sweetness and earthy flavors. With its slightly tangy and savory taste, this hearty soup is both nourishing and comforting. Traditionally enjoyed with fresh herbs and a dollop of dairy-free sour cream, Vegan Borsch is more than just a meal—it’s a celebration of Ukrainian heritage, packed with flavor, warmth, and powerful health benefits.
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Spicy Vegan Borsch
Spicy Vegan Borsch is a bold and flavorful twist on the traditional Ukrainian soup, made with beets, fresh vegetables, and a blend of simple, wholesome ingredients. Its deep red color comes from nutrient-rich beets, which are packed with antioxidants, vitamins, and minerals, making this dish a true superfood. A medley of cabbage, carrots, potatoes, onions, and tomatoes adds layers of natural sweetness and earthy flavors, while a kick of chili peppers and aromatic spices brings the heat. With its slightly tangy, savory, and fiery taste, this hearty soup is both nourishing and invigorating. Traditionally enjoyed with fresh herbs and a dollop of dairy-free sour cream, Spicy Vegan Borsch is more than just a meal—it’s a celebration of Ukrainian heritage, packed with flavor, warmth, and powerful health benefits.
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Beef Borsch
Beef Borsch is a hearty and traditional Ukrainian soup, made with beets, fresh vegetables, tender beef, and a blend of simple, wholesome ingredients. Its deep red color comes from nutrient-rich beets, which are packed with antioxidants, vitamins, and minerals, making this dish a true superfood. A medley of cabbage, carrots, potatoes, onions, and tomatoes adds layers of natural sweetness and earthy flavors, while slow-cooked beef enriches the broth with a deep, savory richness. With its slightly tangy and robust taste, this comforting soup is both nourishing and satisfying. Traditionally enjoyed with fresh herbs and a dollop of sour cream, Beef Borsch is more than just a meal—it’s a celebration of Ukrainian heritage, packed with flavor, warmth, and powerful health benefits.